Heating Oven For Screen Printing

This is designed to facilitate the preheating of screens and frames used in the screen printing process before exposure. With its air blowing system for hot air circulation and temperature control system, this oven ensures precise temperature maintenance within the chamber, providing optimal conditions for screen preparation.


  • Hot Air Circulation: Equipped with an air blowing system to ensure uniform distribution of hot air throughout the chamber, facilitating efficient heating of screens and frames.
  • Temperature Control: Features a temperature control system that allows users to adjust and maintain the desired temperature within the chamber, ensuring consistent heating for optimal screen preparation.
  • Compact and User-Friendly: Designed to be compact and user-friendly, this heating oven is easy to operate and can be conveniently placed in small spaces, making it suitable for various screen printing environments.
  • Safety: With its simple design and user-friendly operation, this heating oven is inherently safe to use, providing a reliable and secure solution for screen preheating in the screen printing process.


Model No. BS-4966
Size 760 x 600 x 1370 mm
Power Consumption 6 kW
Motor Blower system for air circulation
Heating Rod Six heater rods, 1 kW each
Panel Box Equipped with temperature controller and essential electrical items


  • Regular Cleaning: Keep the interior and exterior of the oven clean and free from dust and debris to ensure optimal performance and longevity.
  • Heating Rod Inspection: Periodically inspect the heating rods for signs of wear or damage, and replace them as needed to maintain consistent heating efficiency.
  • Temperature Calibration: Regularly calibrate the temperature control system to ensure accurate temperature maintenance within the chamber.
  • Air Blower Maintenance: Check and clean the air blower system regularly to ensure smooth and efficient air circulation for uniform heating.

Safety Considerations

  • Temperature Monitoring: Continuously monitor the temperature within the chamber to prevent overheating and ensure safe operation.
  • Emergency Stop: Install an emergency stop mechanism to allow for immediate cessation of operation in case of emergencies.
  • Operator Training: Provide comprehensive training to operators on the safe operation of the heating oven and adherence to safety protocols to prevent accidents or injuries.


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